For an extra layer of flavor, consider adding 1/2 cup of chopped walnuts or pecans to the batter. A streusel topping made with flour, butter, and brown sugar can add a delightful crunch. Ensure your bananas are very ripe for the best flavor and moisture. Store leftover coffee cake in an airtight container at room temperature for up to 3 days.
Simple Banana Coffee Cake
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PREP TIME10 mins
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COOK TIME30 mins
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TOTAL TIME40 mins
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SERVING12 People
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VIEWS133
Transform those overripe bananas into a comforting and delicious coffee cake, perfect for a cozy breakfast or a delightful afternoon treat. Its moist crumb and subtle banana flavor pair wonderfully with your favorite hot beverage.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate31 g
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Cholesterol51 mg
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Fiber1 g
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Protein3 g
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Saturated Fat5 g
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Sodium242 mg
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Sugar19 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350°F (175°C). Grease and lightly flour a 9-inch square baking pan. (5 minutes)
02 Step
Recipe View 5 mins In a large bowl, cream together the softened butter and granulated sugar using an electric mixer until light and fluffy. (5 minutes)
03 Step
Recipe View 3 mins Beat in the eggs one at a time, ensuring each is fully incorporated before adding the next. Stir in the mashed bananas until well combined. (3 minutes)
04 Step
Recipe View 2 mins In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. (2 minutes)
05 Step
Recipe View 3 mins Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (3 minutes)
06 Step
Recipe View 1 mins Pour the batter into the prepared baking pan and spread evenly. (1 minute)
07 Step
Recipe View 35 mins Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean. (35 minutes)
08 Step
Recipe View 10 mins Let the coffee cake cool in the pan for 10 minutes before slicing and serving. (10 minutes)
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RECIPE REVIEWS
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Easton Ohara
Mar 21, 2025I added a cinnamon streusel topping, and it was amazing! Definitely a crowd-pleaser.
Rossie Cassin
Nov 27, 2024The cake came out so moist and flavorful. It's a great way to use up ripe bananas.
Mackenzie Predovic
Aug 31, 2024This recipe is so easy to follow! My kids loved helping me make it, and it was gone in a day!
Dariana Becker
Feb 23, 2024I accidentally overmixed the batter, and it was still delicious! This recipe is very forgiving.