For an extra layer of flavor, try adding a splash of rice vinegar to the sauce. Don't overcook the shrimp! They should be pink and opaque, but still tender. Feel free to adjust the amount of chili crisp and gochujang to your preferred spice level. This dish is also great with other types of noodles, such as ramen or udon.
Shrimp and Noodles with Chili Crisp Sauce
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PREP TIME15 mins
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COOK TIME25 mins
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TOTAL TIME40 mins
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SERVING4 People
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VIEWS30
Embark on a flavor journey with this vibrant dish, where succulent shrimp meet perfectly cooked noodles, all brought together by a tantalizing chili crisp sauce. A symphony of textures and tastes awaits, with fragrant garlic, ginger, and shallots adding depth to this quick and satisfying meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate50 g
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Cholesterol175 mg
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Fiber3 g
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Protein27 g
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Saturated Fat2 g
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Sodium1482 mg
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Sugar4 g
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 12 mins Bring a large pot of lightly salted water to a boil. Cook spaghetti in boiling water, occasionally stirring, until tender yet firm to the bite, about 12 minutes.
02 Step
Recipe View 15 mins Meanwhile, mix shrimp with salt and baking soda; let sit for 15 minutes.
03 Step
Recipe View 0 mins Combine mayonnaise, soy sauce, chili crisp, gochujang, and sugar in a medium bowl. Set aside.
04 Step
Recipe View 0 mins Drain spaghetti. Rinse shrimp with cool water and pat dry with paper towels.
05 Step
Recipe View 7 mins Warm oil in a sauté pan over medium heat. Cook and stir shallot, garlic, and ginger for 1 minute. Add shrimp and cook until bright pink and opaque, 4 to 5 minutes. Add scallions and cook for 1 minute longer.
06 Step
Recipe View 0 mins Pour chili crisp sauce over shrimp. Mix in cooked spaghetti and toss until evenly coated.
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RECIPE REVIEWS
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Please Rate
Carolina Ohara
May 30, 2025The sauce is a bit too spicy for my taste, so I reduced the amount of gochujang and it was perfect.
Seamus Funk
Apr 12, 2025I've made this recipe several times and it's always a hit. It's so easy and quick to make, perfect for a weeknight dinner.
Kaylah Erdman
Apr 9, 2025I added some vegetables to this recipe, like bell peppers and zucchini, and it was even better!
Madisyn Kuhn
Feb 13, 2025This recipe is amazing! The chili crisp sauce is so flavorful and the shrimp is perfectly cooked.