For a vegetarian option, use a plant-based cream cheese. Add a sprinkle of black pepper for a little kick. Experiment with different types of cheese, such as provolone or Monterey Jack. If you don't have lettuce, spinach or sprouts also work well. Use a cookie cutter to cut the sandwich into a fun shape.
School Lunch Bagel Sandwich
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PREP TIME10 mins
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COOK TIME5 mins
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TOTAL TIME15 mins
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SERVING1 People
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VIEWS89
Elevate the humble bagel into a delightful lunchtime experience! This playful sandwich combines the creamy tang of herb-infused cream cheese with the satisfying crunch of dill pickles, all nestled within a perfectly toasted multigrain bagel. A delightful balance of flavors and textures, guaranteed to brighten any lunch break. Customizable with your favorite veggies for a personalized touch!
Ingridients
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Nutrition
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Carbohydrate67 g
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Cholesterol44 mg
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Fiber11 g
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Protein20 g
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Saturated Fat10 g
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Sodium1055 mg
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Sugar4 g
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Fat16 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins Spread the herb and garlic cream cheese evenly on both halves of the toasted multigrain bagel. (2 minutes)
02 Step
Recipe View 3 mins On one half of the bagel, artfully layer the cheddar cheese slices, dill pickle slices, shredded carrot, and a crisp leaf of lettuce. (3 minutes)
03 Step
Recipe View 1 mins Gently place the remaining bagel half on top to complete the sandwich. (1 minute)
04 Step
Recipe View 1 mins Carefully slice the sandwich in half for easy handling. (1 minute)
05 Step
Recipe View 1 mins Wrap the halved sandwich securely in plastic wrap or aluminum foil to maintain freshness. (1 minute)
06 Step
Recipe View 1 mins Place the wrapped sandwich in a lunch bag alongside an ice pack to ensure it stays cool and delicious until lunchtime. (1 minute)
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Dante Ortiz
Mar 18, 2025My kids absolutely loved this! The pickles were a surprise hit.
Lelah Dickinson
Nov 16, 2024I added some sliced cucumber and it was delicious!
Dagmar Quitzon
Sep 16, 2024This has become a staple in our household for school lunches and quick snacks.
Sydnee Gorczany
Jul 28, 2024A great way to use up leftover cream cheese and veggies.
Cheyenne Okeefe
Jul 9, 2024So easy to make and a welcome change from the usual sandwich routine.