For a smoother sauce, use an immersion blender to partially blend it after cooking. If you prefer a richer flavor, add a tablespoon of tomato paste along with the tomato sauce. Fresh oregano or thyme can be added for an extra layer of herbaceousness. Add it along with the basil. Adjust the amount of sugar to your preference based on the acidity of the tomatoes. For a vegetarian option, consider adding sautéed mushrooms or zucchini along with the onions and peppers.
Richard and Suzanne's Famous Spaghetti Sauce
-
PREP TIME0 mins
-
COOK TIME25 mins
-
TOTAL TIME25 mins
-
SERVING6 People
-
VIEWS72
A vibrant and fresh spaghetti sauce, crafted for those who prefer a lighter, brighter texture. This sauce, perfected over decades, is bursting with garden-fresh flavors and a subtle hint of warmth.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate20 g
-
Fiber5 g
-
Protein4 g
-
Saturated Fat1 g
-
Sodium1110 mg
-
Sugar11 g
-
Fat5 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View In a large skillet or saucepan, heat the olive oil over medium heat. (1 minute)
02 Step
Recipe View Add the minced garlic and cook until fragrant, being careful not to burn. (1-2 minutes)
03 Step
Recipe View Introduce the diced onion, bell pepper, basil, and green onions. Sauté until the bell pepper begins to soften. (5-7 minutes)
04 Step
Recipe View Season with salt and pepper.
05 Step
Recipe View Stir in the tomato sauce, stewed tomatoes, diced tomatoes with green chilies, water, and sugar.
06 Step
Recipe View Bring the sauce to a simmer, then reduce the heat to low. Cover and cook for 20-30 minutes, stirring occasionally, allowing the flavors to meld and deepen.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Jazlyn Herzog
Feb 5, 2025Finally, a spaghetti sauce recipe that I can call my own! This is going to be my go-to from now on!
Salvador Nicolas
Dec 4, 2024I've made this sauce several times now, and it's always a hit. The green chilies give it just the right amount of kick.
Ryann Keebler
Oct 16, 2024I added some mushrooms and a splash of red wine. It was incredible! Thank you for sharing this recipe.
Merritt Schinner
Sep 15, 2024This sauce is amazing! It's so fresh and flavorful. I love that it's not too thick.