For a spicier kick, add a pinch of cayenne pepper or a dash of your favorite hot sauce. To make this dip even more visually appealing, garnish with chopped cilantro, diced tomatoes, or a sprinkle of extra Cheddar cheese before serving. Feel free to substitute the Cheddar cheese with a Mexican cheese blend or Monterey Jack for a slightly different flavor profile. This dip is also excellent served with vegetable sticks, crackers, or even as a topping for baked potatoes or nachos. For a creamier texture, you can use a combination of sour cream and cream cheese (softened) in equal parts.
Touchdown Taco Dip
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME10 mins
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SERVING10 People
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VIEWS103
A vibrant and flavorful dip, perfect for game day gatherings or any casual get-together. This effortless recipe combines creamy, tangy, and zesty elements into an irresistible crowd-pleaser. Simple to prepare, yet bursting with deliciousness, it's the ultimate dip for scooping with your favorite tortilla chips.
Ingridients
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Nutrition
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Carbohydrate5 g
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Cholesterol44 mg
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Fiber0 g
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Protein7 g
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Saturated Fat11 g
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Sodium550 mg
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Sugar1 g
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Fat18 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a medium-sized bowl, gently fold together the sour cream, shredded Cheddar cheese, chopped green chilies, drained black olives, and taco seasoning. (Estimated time: 2 minutes)
02 Step
Recipe View 1 mins Continue to stir until all ingredients are thoroughly combined and evenly distributed. Ensure there are no clumps of sour cream or seasoning. (Estimated time: 1 minute)
03 Step
Recipe View 30 mins Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together. For an even more robust flavor, refrigerate for 1-2 hours. (Estimated time: 30 minutes - 2 hours)
04 Step
Recipe View 1 mins Before serving, give the dip one final stir. Transfer to a serving bowl and serve chilled with your favorite taco-style tortilla chips. (Estimated time: 1 minute)
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Cloyd Stiedemann
Nov 5, 2024This dip was a huge hit at our Super Bowl party! Everyone loved how easy it was to eat and how much flavor it packed.
Lafayette Franey
Aug 16, 2024So simple and so good! I've made this several times and it's always a crowd-pleaser. Thanks for sharing the recipe!
Neil Hermiston
Jul 2, 2024I made this for a potluck and it was gone in minutes. I added a little bit of diced red onion for extra crunch.
Dora Kemmer
May 23, 2024I didn't have green chilies on hand, so I used a can of Rotel tomatoes and green chilies instead. It worked perfectly!
Zelda Williamson
May 20, 2024I’ve been making this dip for years, it's always a winner! Sometimes I’ll add a layer of guacamole on the bottom for an extra touch.