For a creamier dressing, consider using homemade mayonnaise. If you prefer a chunkier texture, use dill pickle relish instead of sweet pickle relish, or finely chop some pickles and add them. A pinch of cayenne pepper can add a pleasant warmth. This dressing can be stored in an airtight container in the refrigerator for up to one week.
Eloy Kub
Jun 25, 2025This recipe is so easy and tastes way better than store-bought! I'll never buy Thousand Island again.
Curtis Schaefer
May 1, 2025I added a little bit of chopped red onion and it gave it a great flavor! Thanks for the recipe!
Geo Casper
Feb 25, 2025The horseradish really makes this dressing pop! I used it on my Reuben and it was amazing.