Quick and Easy Dirt Cups

Quick and Easy Dirt Cups
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 15 mins
  • SERVING
    8 People
  • VIEWS
    54

Embark on a whimsical culinary adventure with these delightful Dirt Cups! A nostalgic treat reimagined, this no-bake dessert is perfect for unleashing your inner child. Layers of creamy chocolate pudding, luscious whipped topping, and crunchy cookie 'dirt' create a playful and delicious experience. Decorate with gummy worms and other fun toppings for an unforgettable treat!

Ingridients

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Nutrition

  • Carbohydrate
    62 g
  • Cholesterol
    5 mg
  • Fiber
    2 g
  • Protein
    6 g
  • Saturated Fat
    9 g
  • Sodium
    503 mg
  • Sugar
    42 g
  • Fat
    19 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Gather all of your ingredients and prepare your workspace. (5 minutes)

Image Step 02
02 Step

Recipe View In a medium bowl, whisk together the cold milk and instant chocolate pudding mix until smooth. (2 minutes)

Image Step 03
03 Step

Recipe View Let the mixture stand for about 5 minutes, allowing it to thicken to a delightful pudding consistency. (5 minutes)

Image Step 04
04 Step

Recipe View Gently fold in the thawed whipped topping and half of the crushed chocolate sandwich cookies into the pudding mixture, ensuring a harmonious blend. (3 minutes)

Image Step 05
05 Step

Recipe View In each of your serving glasses or ramekins, spoon a tablespoon of the remaining crushed cookies to create a base layer of 'dirt'. (5 minutes)

Image Step 06
06 Step

Recipe View Carefully spoon the chocolate pudding mixture on top of the cookie base, filling each glass about ¾ full. (8 minutes)

Image Step 07
07 Step

Recipe View Sprinkle the remaining crushed cookies over the top of each cup, creating a final layer of 'dirt'. (2 minutes)

Image Step 08
08 Step

Recipe View Refrigerate the Dirt Cups for at least 1 hour before serving to allow the flavors to meld together and the pudding to set properly. (60 minutes)

For an extra layer of flavor, try using different flavored pudding mixes like vanilla or cookies and cream.
Get creative with your toppings! Consider using crushed pretzels for a salty crunch or fresh berries for a pop of color.
If you're making these for a party, assemble them in individual clear cups for easy serving.

Elisha Thiel

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 18 Ratings)
Total Reviews: (3)
  • Lamar Schinner

    My kids absolutely loved making these! So easy and fun!

  • Flavio Roob

    I made these for a Halloween party, and they were a huge hit! Everyone loved the presentation.

  • Judge Leffler

    These are so simple to make and taste amazing. A perfect last-minute dessert!

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