Pineapple Cream Cheese Frosting

Cream Cheese

Pineapple Cream Cheese Frosting

Pineapple Cream Cheese Frosting
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    32 People
  • VIEWS
    85

Elevate your desserts with this luscious Pineapple Cream Cheese Frosting! The tangy pineapple beautifully complements the creamy cheese, creating a symphony of flavors that's perfect for cakes and cookies.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    16 g
  • Cholesterol
    15 mg
  • Protein
    1 g
  • Saturated Fat
    3 g
  • Sodium
    41 mg
  • Sugar
    16 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a large bowl, cream together the softened butter and cream cheese using an electric mixer until light and fluffy. (Approximately 3-5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Gradually add the pineapple juice, mixing until fully incorporated. (Approximately 1-2 minutes)

Image Step 03
03 Step

Recipe View 7 mins Slowly add the sifted confectioners' sugar, one cup at a time, beating well after each addition until the frosting is smooth and creamy. (Approximately 5-7 minutes)

For a more intense pineapple flavor, consider using pineapple extract in addition to the juice.
Sifting the confectioners' sugar is crucial for a smooth, lump-free frosting.
If the frosting is too thick, add a teaspoon of pineapple juice at a time until you reach the desired consistency.
This frosting can be stored in the refrigerator for up to 3 days. Allow it to come to room temperature before using.

Lorna Schoen

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 28 Ratings)
Total Reviews: (3)

  • Liana Marks

    May 26, 2025

    My frosting came out a little too sweet, so next time I'll try reducing the amount of confectioners' sugar slightly.

  • Alexandria White

    Feb 27, 2025

    This frosting was a game-changer for my lemon cake! The pineapple flavor was subtle but noticeable and everyone loved it.

  • Antonia Hickle

    Jul 15, 2024

    I found that using fresh pineapple juice made a big difference in the flavor. Definitely worth the extra effort!

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