For a deeper flavor, roast the bell peppers before adding them to the pizza. A sprinkle of fresh oregano or basil after baking elevates the dish. Try adding Kalamata olives or sun-dried tomatoes for an extra burst of Mediterranean flavor. If you don't have herbed feta, use plain feta and add a pinch of dried oregano and thyme to the vegetable mixture.
Pepper, Onion & Feta Pizza
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING6 People
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VIEWS148
A vibrant Mediterranean-inspired pizza bursting with sweet peppers, savory onions, fragrant garlic, and tangy feta. This dish offers a delightful balance of flavors and textures, all atop a crispy crust.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate43 g
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Cholesterol35 mg
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Fiber4 g
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Protein15 g
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Saturated Fat7 g
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Sodium840 mg
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Sugar7 g
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Fat16 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 450°F (232°C). Place pizza crust on a pizza stone or baking sheet. (5 minutes)
02 Step
Recipe View 5 mins In a medium bowl, combine the chopped bell peppers, sliced onion, minced garlic, olive oil, Italian herbs, salt, and crushed red pepper flakes. Toss well to coat. (5 minutes)
03 Step
Recipe View 2 mins Evenly spread the vegetable mixture over the pizza crust, leaving a small border. (2 minutes)
04 Step
Recipe View 1 mins Sprinkle the crumbled herbed feta cheese generously over the vegetables. (1 minute)
05 Step
Recipe View 12 mins Bake in the preheated oven for 10-12 minutes, or until the crust is golden brown and the vegetables are tender-crisp. (10-12 minutes)
06 Step
Recipe View 2 mins Remove from the oven, slice, and serve immediately. (2 minutes)
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Sylvia Gleichnerbaumbach
Apr 25, 2025My family devoured this pizza! Will definitely be making it again.
Chanelle Glover
Apr 23, 2025This pizza is amazing! The combination of flavors is perfect.
Daija Harber
May 20, 2024I love how easy this recipe is to follow. It's a great weeknight meal!
Emma Kovacek
Feb 19, 2024The roasted peppers suggestion was a game changer! So much flavor.