For a smoother frosting, ensure the cream cheese is fully softened before whipping. Adjust the amount of honey to your preference. If you prefer a sweeter frosting, add an extra tablespoon or two. For a richer flavor, use natural peanut butter, but be sure to stir it well before measuring. This frosting can be stored in the refrigerator for up to 3 days.
Peanut Butter Frosting Without Powdered Sugar
-
PREP TIME5 mins
-
COOK TIME0 mins
-
TOTAL TIME5 mins
-
SERVING12 People
-
VIEWS19
Indulge in a luscious, subtly sweet Peanut Butter Frosting, perfect for those who crave the rich flavor of peanut butter without the cloying sweetness of traditional frostings. This dreamy topping is light, airy, and irresistibly delicious – a delightful complement to cakes, cupcakes, or even a simple graham cracker.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate8 g
-
Cholesterol21 mg
-
Fiber1 g
-
Protein4 g
-
Saturated Fat5 g
-
Sodium107 mg
-
Sugar7 g
-
Fat12 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
In a mixing bowl, combine the softened cream cheese, peanut butter, and honey. (2 minutes)
02
Step
5 mins
Whip the ingredients together using an electric mixer on medium speed until the mixture is light and fluffy. Ensure there are no lumps and the ingredients are fully incorporated. (3-5 minutes)
03
Step
2 mins
Gently fold in the thawed whipped topping until just combined. Be careful not to overmix, as this can deflate the frosting. (1-2 minutes)
04
Step
30 mins
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the frosting to firm up slightly before using. This will make it easier to spread or pipe. (30 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Armand Quitzon
Jun 18, 2025This is my go-to peanut butter frosting recipe now. Thank you for sharing!
Irving Metz
Jun 17, 2025So easy to make and tastes incredible! I used it on chocolate cupcakes, and it was a huge hit.
Mario Nikolaushills
May 22, 2025I was skeptical about using honey, but it added the perfect touch of sweetness without being overpowering. Will definitely make this again!
Ernestine Roberts
May 6, 2025This frosting is amazing! My kids loved it, and I didn't feel guilty about them eating so much sugar.