For a richer flavor, consider using olive oil instead of margarine. Freshly grated Parmesan cheese can be added along with the Cheddar for an extra layer of flavor. If you prefer a stronger garlic flavor, increase the amount of garlic powder slightly. Ensure your yeast is active by proofing it in a small amount of warm water with a pinch of sugar before adding it to the bread machine. This bread is best enjoyed fresh, but it can be stored in an airtight container for up to 3 days.
Onion, Garlic, Cheese Bread
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PREP TIME10 mins
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COOK TIME55 mins
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TOTAL TIME3 hrs 5 mins
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SERVING12 People
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VIEWS398
Indulge in the savory delight of this homemade bread, bursting with the aromatic flavors of onion and garlic, perfectly complemented by sharp cheddar cheese. Ideal as a warm accompaniment to your favorite pasta dish or toasted as a comforting snack.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate29 g
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Cholesterol12 mg
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Fiber1 g
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Protein8 g
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Saturated Fat3 g
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Sodium391 mg
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Sugar3 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Add 1 cup plus 1 tablespoon warm water, margarine, bread flour, milk powder, sugar, salt, and yeast into the bread machine pan in the order listed. (Prep time: 5 minutes)
02 Step
Recipe View 0 mins Select the White cycle on your bread machine and start the machine. (Start time: immediately)
03 Step
Recipe View 1 hrs Listen for the machine's signal indicating it is time to add additional ingredients. (Process time: Varies by machine, approximately 1 hour)
04 Step
Recipe View 2 mins Add the shredded Cheddar cheese, 2 tablespoons of dried minced onion, and garlic powder to the dough. (Addition time: 2 minutes)
05 Step
Recipe View 30 mins Allow the bread machine to complete its final knead cycle. (Process time: Approximately 30 minutes)
06 Step
Recipe View 1 mins Sprinkle the remaining 1 tablespoon of dried minced onion evenly over the top of the loaf. (Finishing time: 1 minute)
07 Step
Recipe View 1 hrs 20 mins Close the lid and let the bread machine finish its complete cycle. (Baking time: Approximately 1 hour 20 minutes)
08 Step
Recipe View 10 mins Once the cycle is complete, carefully remove the loaf from the machine and let it cool slightly before slicing and serving. (Cooling time: 10 minutes)
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RECIPE REVIEWS
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Orland Pricemante
Jul 10, 2024I had some trouble with the dough being too sticky, but I added a little more flour, and it worked out great.
Clair Predovic
Oct 20, 2023The aroma while it was baking was incredible. I added a bit more garlic, and it was fantastic.
Ashlee Volkman
Jul 6, 2023This recipe is amazing! The bread turned out perfect, and the flavor was spot on.
Antone King
Mar 22, 2023I've tried other similar recipes, but this one is by far the best. The texture is perfect!
Holly Grimes
Mar 3, 2023I love how easy this recipe is to follow. My family devoured it in one sitting!