Old Man's Turkey Noodle Soup

Recipe View In a large soup pot, combine the turkey drumsticks and water. Bring to a boil over high heat. (5 minutes)

Recipe View Add the chopped onions, carrots, celery, and garlic to the pot. Stir in the salt, black pepper, sage, thyme, rosemary, and celery salt. (2 minutes)

Recipe View Reduce the heat to low, cover, and simmer until the turkey meat is very tender and easily pulls away from the bone. (2 hours)

Recipe View Remove the drumsticks from the pot and let them cool slightly until you can handle them comfortably. (15 minutes)

Recipe View Once cooled, remove the meat from the bones and tendons. Chop the meat into bite-sized pieces and return it to the soup pot. Discard the bones and tendons. (10 minutes)

Recipe View While the turkey is cooling, fill a separate large pot with lightly salted water and bring to a rolling boil. (8 minutes)

Recipe View Add the egg noodles to the boiling water and cook until tender yet firm to the bite (al dente). (5 minutes)

Recipe View Drain the cooked egg noodles. (2 minutes)

Recipe View To serve, scoop a generous portion of noodles into each soup bowl. Ladle the hot turkey soup over the noodles. Serve immediately and enjoy! (2 minutes)