For a richer flavor, use dark chocolate chips instead of semi-sweet. Add a sprinkle of sea salt on top of the chocolate-peanut butter layer for a salty-sweet contrast. Line the baking pan with parchment paper for easy removal and cleanup.
O' Henry Bars
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING12 People
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VIEWS180
These O'Henry Bars are a symphony of textures and flavors, boasting a rich, buttery oat base, a luscious chocolate-peanut butter topping, and a satisfyingly chewy bite. Perfect for an afternoon treat or a delightful addition to any dessert spread.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate59 g
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Cholesterol41 mg
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Fiber5 g
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Protein8 g
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Saturated Fat14 g
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Sodium200 mg
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Sugar31 g
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Fat29 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 5 mins In a large bowl, combine the rolled oats, brown sugar, softened butter, and corn syrup. Mix well until evenly combined, forming a crumbly mixture. (5 minutes)
03 Step
Recipe View 2 mins Press the oat mixture firmly and evenly into a 10x15 inch baking pan. (2 minutes)
04 Step
Recipe View 15 mins Bake for 10-15 minutes, or until the edges are lightly golden brown. Be careful not to overbake. (10-15 minutes)
05 Step
Recipe View 5 mins While the crust is baking, prepare the topping: In a microwave-safe bowl or double boiler, melt the chocolate chips and peanut butter together, stirring until smooth and glossy. (5 minutes)
06 Step
Recipe View 2 mins Once the crust is out of the oven, immediately spread the melted chocolate-peanut butter mixture evenly over the hot crust. (2 minutes)
07 Step
Recipe View 30 mins Let the bars cool completely before cutting into squares. For cleaner cuts, chill the bars in the refrigerator for 30 minutes before cutting. (30 minutes)
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Please Rate
Cheyenne Labadie
Feb 29, 2024These bars were a huge hit at our bake sale! Everyone loved the combination of oats, chocolate, and peanut butter.
Dashawn Wilkinson
Dec 14, 2023My kids devoured these in minutes! I'll definitely be making them again.
Felix Haley
Nov 22, 2023I followed the recipe exactly and they turned out perfectly. So easy to make and so delicious!