For a richer flavor, try using whole milk or adding a splash of cream at the end. Feel free to experiment with other spices like cardamom or ginger for a unique twist. To prevent sticking, use a heavy-bottomed saucepan and stir frequently, especially during the initial simmering stage. This soup can be made ahead of time and reheated gently on the stovetop, adding a little extra milk if needed to thin it out.
Moroccan Semolina Soup with Milk, Anise Seeds, and Honey
-
PREP TIME10 mins
-
COOK TIME15 mins
-
TOTAL TIME25 mins
-
SERVING4 People
-
VIEWS17
Embrace the warmth and subtle sweetness of Morocco with this comforting semolina soup. Infused with delicate anise and enriched with creamy milk, it's a versatile dish perfect for a cozy evening or a nourishing breakfast. A touch of honey adds a personalized sweetness to every spoonful.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate9 g
-
Cholesterol30 mg
-
Fiber0 g
-
Protein6 g
-
Saturated Fat6 g
-
Sodium850 mg
-
Sugar9 g
-
Fat9 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
In a medium saucepan, bring water to a rolling boil over high heat. (2 minutes)
02
Step
1 mins
Gradually whisk in the semolina flour and salt, ensuring no lumps form. (1 minute)
03
Step
13 mins
Reduce heat to low and simmer gently, stirring frequently, until the semolina is tender and the mixture has thickened significantly. (10-15 minutes)
04
Step
1 mins
Stir in the milk, butter, and anise seed. (1 minute)
05
Step
8 mins
Continue to simmer, stirring occasionally, until the soup reaches your desired consistency. For a thinner soup, simmer for less time; for a thicker porridge, simmer longer. (5-10 minutes)
06
StepServe warm, garnished with a sprinkle of cinnamon, and offer honey on the side for sweetening to taste.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Odie Rowe
Jun 29, 2025I added a pinch of cardamom and it was delicious! Thanks for the great recipe.
Shayne Langworth
Jun 3, 2025I made this for breakfast and it was a perfect way to start the day. The honey adds just the right amount of sweetness.
Donavon Feest
May 29, 2025This soup is so comforting and easy to make! I love the subtle anise flavor.
Daija Abbott
May 7, 2025My kids loved this! It's a great way to get them to eat something healthy and filling.