Mommy's Loving Care Cookies

Mommy's Loving Care Cookies
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    24 People
  • VIEWS
    48

Indulge in the comforting embrace of these decadent cookies, where the subtle bitterness of cocoa dances harmoniously with the sweetness of white and semi-sweet chocolate chips. A delightful treat that evokes feelings of warmth and affection with every bite!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    20 g
  • Cholesterol
    24 mg
  • Fiber
    1 g
  • Protein
    2 g
  • Saturated Fat
    6 g
  • Sodium
    91 mg
  • Sugar
    14 g
  • Fat
    9 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 375 degrees F (190 degrees C). Line baking sheets with parchment paper for easy release and cleanup. (5 minutes)

Image Step 02
02 Step

Recipe View 3 mins In a medium bowl, whisk together the flour, salt, baking soda, and unsweetened cocoa powder. This ensures even distribution of leavening and prevents lumps. (3 minutes)

Image Step 03
03 Step

Recipe View 7 mins In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Beat in the egg and vanilla extract until well combined. Gradually add the water, mixing until just incorporated. (7 minutes)

Image Step 04
04 Step

Recipe View 5 mins Slowly add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix, as this can result in tough cookies. Stir in the white chocolate and semi-sweet chocolate chips until evenly distributed throughout the dough. (5 minutes)

Image Step 05
05 Step

Recipe View 5 mins Drop rounded tablespoons of dough onto the prepared baking sheets, leaving about 2 inches between each cookie to allow for spreading. (5 minutes)

Image Step 06
06 Step

Recipe View 15 mins Bake for 9 minutes, or until the edges are set and the centers are slightly soft. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. (15 minutes)

For a richer flavor, try using European-style butter with a higher fat content.
Feel free to experiment with different types of chocolate chips, such as dark chocolate or milk chocolate.
For a chewy cookie, slightly underbake them. They will continue to set as they cool.
Store the baked cookies in an airtight container at room temperature for up to 3 days.

Lillian Torp

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 16 Ratings)
Total Reviews: (5)
  • Justyn Wunsch

    These cookies are absolutely divine! The perfect balance of chocolate and sweetness.

  • Nannie Cummerata

    I added a 1/4 cup of shredded coconut, as suggested, and it was a game changer!

  • Odell Bogan

    Easy to follow recipe and the cookies turned out perfectly!

  • Percival Schaden

    My family devoured these in minutes. Will definitely be making them again!

  • Mitchel Kreiger

    I reduced the sugar by 1/4 cup and they were still delicious!

LEAVE A REVIEW

Please Rate