Miso Sesame Dressing

Salad Dressing

Miso Sesame Dressing

Miso Sesame Dressing
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    4 People
  • VIEWS
    202

Elevate your salads with this exquisite Miso Sesame Dressing. A harmonious blend of umami-rich miso, toasted sesame, and bright citrus notes, it transforms simple greens into a culinary experience. Drizzle generously and prepare to be amazed.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    8 g
  • Fiber
    1 g
  • Protein
    1 g
  • Saturated Fat
    1 g
  • Sodium
    243 mg
  • Sugar
    6 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins Prepare Your Station (2 minutes): Gather all ingredients and have a medium-sized mixing bowl ready.

Image Step 02
02 Step

Recipe View 3 mins Emulsify the Miso (3 minutes): In the bowl, whisk the miso paste into the rice vinegar until completely smooth. Ensure there are no lumps for a silky texture.

Image Step 03
03 Step

Recipe View 5 mins Incorporate Aromatics and Sweetness (5 minutes): Stir in the honey (or maple syrup), minced fresh ginger, sesame oil, and lime juice into the miso-vinegar mixture. Whisk vigorously until all elements are fully combined and the dressing appears emulsified.

Image Step 04
04 Step

Recipe View 2 mins Final Touch (2 minutes): Gently fold in the toasted sesame seeds. Taste and adjust sweetness or acidity as needed, adding a touch more honey or lime juice to your preference.

For a richer flavor, use toasted sesame oil.
If you prefer a thinner dressing, add a teaspoon or two of water.
This dressing can be stored in an airtight container in the refrigerator for up to 5 days.

Henri Adams

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 67 Ratings)
Total Reviews: (3)

  • Eloise Mueller

    Sep 30, 2024

    The perfect balance of sweet, savory, and tangy. I love the little kick from the ginger!

  • Xavier Reynolds

    Oct 5, 2023

    So easy to make and way better than anything you can buy in the store.

  • Audie Johnston

    Sep 26, 2023

    This dressing is a game-changer! I've been putting it on everything from salads to grain bowls.

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