For a spicier kick, leave some seeds in the jalapeño or add a pinch of cayenne pepper to the egg mixture. Feel free to customize the vegetables according to your preferences. Diced tomatoes, mushrooms, or spinach would also be delicious additions. If you don't have Mexican-style chili powder, you can create your own blend by combining chili powder, paprika, garlic powder, and a pinch of oregano. Serve with warm tortillas and your favorite salsa for a complete Mexican breakfast experience. For a richer flavor, consider using half-and-half or heavy cream instead of milk.
Mexican Scrambled Eggs
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME25 mins
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SERVING1 People
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VIEWS21
Wake up your taste buds with this vibrant and flavorful twist on classic scrambled eggs! Infused with the warmth of Mexican spices and fresh vegetables, this dish is a delightful and hearty way to kickstart your day.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate16 g
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Cholesterol377 mg
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Fiber3 g
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Protein16 g
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Saturated Fat4 g
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Sodium328 mg
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Sugar9 g
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Fat12 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a medium bowl, whisk together the eggs, diced onion, milk, green bell pepper, red bell pepper, jalapeño pepper, chili powder, onion powder, cumin, cinnamon, salt, and pepper until well combined. (2 minutes)
02
StepHeat a large non-stick skillet over medium heat. Coat the skillet with cooking spray or add olive oil. (1 minute)
03
StepPour the egg mixture into the heated skillet. Cook, gently stirring and scraping the bottom of the pan, until the eggs are set but still slightly moist. Avoid overcooking for the best texture. (5-7 minutes)
04
StepServe immediately and garnish with your favorite toppings such as fresh cilantro, avocado slices, or a dollop of sour cream.
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RECIPE REVIEWS
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Please Rate
Sonny Crona
Jun 28, 2025I found this recipe a little too spicy for my taste. Next time I'll use less jalapeño.
Trisha Vandervort
Jun 22, 2025Easy to follow and quick to make. My family loved it!
Dixie Funk
Jun 16, 2025I added some chorizo to the recipe and it was fantastic!
Turner Boehm
Jun 8, 2025I used olive oil instead of cooking spray and it worked great.
Gregorio Daugherty
May 19, 2025The perfect amount of spice! I love the addition of cinnamon.
Boyd Bradtke
Apr 28, 2025This is my new go-to breakfast recipe!
Arturo Schneider
Apr 11, 2025This recipe is a game-changer! I never thought scrambled eggs could be so flavorful.
Jace Fisher
Apr 3, 2025The instructions were clear and the eggs turned out perfectly. Thank you!