Magic Cookie Bars

Magic Cookie Bars
  • PREP TIME
    15 mins
  • COOK TIME
    25 mins
  • TOTAL TIME
    55 mins
  • SERVING
    12 People
  • VIEWS
    742

Embark on a delightful journey of textures and flavors with these Magic Cookie Bars. A symphony of buttery graham cracker, crunchy walnuts, rich chocolate, tropical coconut, and sweet condensed milk create an unforgettable dessert experience that's incredibly easy to prepare.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    40 g
  • Cholesterol
    11 mg
  • Fiber
    3 g
  • Protein
    6 g
  • Saturated Fat
    9 g
  • Sodium
    218 mg
  • Sugar
    32 g
  • Fat
    24 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 350°F (175°C). (5 minutes)

Image Step 02
02 Step

Recipe View 1 mins Pour the melted butter into a 9x13 inch baking dish.

Image Step 03
03 Step

Recipe View 1 mins Sprinkle graham cracker crumbs evenly over the melted butter.

Image Step 04
04 Step

Recipe View 1 mins Layer the chopped walnuts and chocolate chips on top of the graham cracker crumbs.

Image Step 05
05 Step

Recipe View 10 mins Cover with flaked coconut, then drizzle the sweetened condensed milk evenly over all the layers. (10 minutes)

Image Step 06
06 Step

Recipe View 25 mins Bake in the preheated oven for 25 minutes, or until the top is lightly golden brown. (25 minutes)

Image Step 07
07 Step

Recipe View 15 mins Let cool for 15 minutes before cutting into bars. (15 minutes)

For a richer flavor, toast the walnuts and coconut lightly before adding them to the bars.
Feel free to substitute other nuts or chocolate chips according to your preference. Macadamia nuts and white chocolate chips would be delicious!
Line the baking dish with parchment paper for easy removal and clean-up.

Camila Schmidt

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 247 Ratings)
Total Reviews: (8)
  • Ramon Simonismurray

    The recipe was easy to follow and the bars came out perfectly.

  • Mario Hoppe

    These were a hit at the bake sale!

  • Shaylee Hayes

    Next time I'm going to try using a different type of nut, maybe macadamia nuts.

  • Wilber Mante

    I found that toasting the coconut really made a difference in the flavor.

  • Arlene Sanford

    These bars are so easy to make and everyone always loves them!

  • Roxane Berge

    My kids devoured these in minutes! A new family favorite.

  • Beverly Kemmer

    I added a layer of peanut butter chips – so delicious!

  • Vladimir Kris

    I accidentally used evaporated milk instead of sweetened condensed milk and it didn't turn out right, so be sure to use the correct one!

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