For a richer flavor, use full-fat mayonnaise. Toast the almonds lightly in a dry pan before adding them to the casserole for enhanced flavor and texture. If the onion rings start to brown too quickly, tent the casserole dish with aluminum foil during the last 10-15 minutes of baking. Watch carefully to prevent burning. Feel free to experiment with different cheeses. Monterey Jack, Colby, or a blend of cheddar and mozzarella would also be delicious.
Lane Goodwin
Jun 29, 2025I found that the onion rings browned a little too quickly, so I covered the casserole with foil for the last 10 minutes of baking.
Tyshawn Schaden
Jun 18, 2025So easy to make and my kids devoured it! A new family favorite.
Ena Turcotte
Mar 13, 2025The lemon juice really brightens up the dish. It's a welcome addition.
Josiane Waters
Feb 17, 2025I added a little bit of Dijon mustard to the mayonnaise mixture, and it gave it a nice kick.
Mable Hilll
Jan 14, 2025I used rotisserie chicken to save time, and it worked perfectly.
Merle Douglas
Dec 15, 2024Make sure not to overcook the chicken initially. It will continue to cook in the oven.
Adolf Schambergerjakubowski
Aug 21, 2024This casserole was a huge hit at our family gathering! Everyone loved it.
Angie Simonis
Jul 23, 2024This recipe is a great base. Next time I think I'll add some mushrooms and peas.