For an extra layer of flavor, consider adding a drizzle of limoncello or a sprinkle of lemon zest between the layers. If you don't have angel food cake, pound cake or even ladyfingers can be used as a substitute. Feel free to experiment with other berries such as raspberries, blackberries, or mixed berry blends. Make sure the pudding has fully set before assembling the trifle to prevent a soggy dessert. For a more intense lemon flavor, add the zest of one lemon to the pudding mixture.
Godfrey Mayert
May 12, 2025I made this the day before a party, and it was even better after the flavors had a chance to meld overnight. Highly recommend!
Kaitlin Kovacek
Dec 1, 2024This trifle was a hit at our family gathering! The lemon flavor was so refreshing, and the berries were perfectly sweet.
Ike Littelziemann
Nov 18, 2024Easy to follow recipe, and the result was stunning. My guests were so impressed!
Rose Treutel
Aug 12, 2024The lemon flavor is subtle but delicious, and the combination with the berries is heavenly. Will definitely make this again!
Nash Smith
Apr 26, 2024I substituted the angel food cake with gluten-free pound cake, and it worked perfectly. A great option for those with dietary restrictions.