Keto Avocado Pudding

Keto Avocado Pudding
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 5 mins
  • SERVING
    1 People
  • VIEWS
    10

Indulge in a luscious, guilt-free treat with this Keto Avocado Pudding. This creamy, dreamy dessert transforms humble avocado into a velvety smooth pudding, perfect for satisfying your sweet cravings while staying true to your ketogenic lifestyle. A quick and easy recipe that delivers a burst of flavor and healthy fats in every spoonful.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    22 g
  • Cholesterol
    109 mg
  • Fiber
    14 g
  • Protein
    6 g
  • Saturated Fat
    23 g
  • Sodium
    199 mg
  • Sugar
    2 g
  • Fat
    59 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Combine all ingredients (avocado, heavy cream, stevia, vanilla extract, and salt) in a high-speed blender. (2 minutes)

02

Step

Blend until completely smooth and creamy, scraping down the sides as needed to ensure even consistency. (3 minutes)

03

Step

Transfer the pudding to a serving dish or ramekin. (1 minute)

04

Step

Cover and chill in the refrigerator for at least 1 hour to allow the flavors to meld and the pudding to firm up slightly. (60 minutes)

05

Step

Serve chilled and enjoy!

For an extra layer of flavor, consider adding a dash of cinnamon or a squeeze of lime juice.
If you prefer a sweeter pudding, adjust the amount of stevia to your liking.
Garnish with sugar-free chocolate shavings or a few fresh berries for an elegant presentation.
For a thicker consistency, use slightly less heavy cream.

Jennie Kirlin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Jewell Champlin

    This is now my go-to keto dessert. Thank you for sharing!

  • Bennie Haag

    This recipe is a lifesaver! So easy to make and satisfies my sweet tooth without the guilt.

  • Pearlie Gulgowskiklocko

    I added a little cocoa powder, and it tasted like chocolate mousse!

  • Lourdes Simonis

    I was skeptical about avocado pudding, but this is surprisingly delicious! The texture is perfect.

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