For a richer flavor, use a high-quality Irish whiskey. Adjust the amount of chocolate syrup to your preference. For a more intense chocolate flavor, use dark chocolate syrup or add a tablespoon of unsweetened cocoa powder. Ensure the eggs are very fresh to avoid any risk of salmonella. Pasteurized eggs can also be used. Store the liqueur in the refrigerator for up to 2 weeks. This liqueur can be a delightful addition to coffee or hot chocolate. For a festive touch, garnish with a sprinkle of cocoa powder or a chocolate shaving.
Irish Cream Liqueur I
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING16 People
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VIEWS31
Indulge in the velvety allure of homemade Irish Cream Liqueur, a symphony of sweet cream, rich chocolate, and warming whiskey. Perfect for sipping on cool evenings or gifting to loved ones, this delightful concoction is surprisingly simple to create.
Ingridients
Adjust Servings
Nutrition
Follow The Directions
01
Step
2 mins
Combine all ingredients in a blender: Pour the sweetened condensed milk, non-dairy creamer, eggs, vanilla extract, chocolate syrup, and Irish whiskey into a high-powered blender. (2 minutes)
02
Step
3 mins
Blend until smooth: Secure the lid and blend on high speed until the mixture is completely smooth and emulsified. (3 minutes)
03
Step
4 hrs
Transfer and chill: Pour the liqueur into a clean, airtight container, such as a glass bottle or jar. Seal tightly and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld and the liqueur to thicken slightly. (4 hours)
04
Step
1 mins
Serve and savor: Once chilled, gently shake or stir the liqueur before serving. Pour into shot glasses or small cordial glasses and enjoy responsibly.
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Ethyl Pacocha
Jun 20, 2025I added a bit of instant coffee powder for a mocha twist. It was a hit! Thanks for the great recipe.
Taylor King
May 16, 2025I was a bit skeptical about using raw eggs, but I used pasteurized ones and it turned out perfectly. So smooth and delicious!
Belle Gleason
Apr 9, 2025This recipe is so easy and the result is incredible! I made it for a holiday party and everyone loved it.