For a tangier dressing, consider adding a splash of apple cider vinegar or lemon juice. If you're using it as a chicken glaze, consider adding a pinch of smoked paprika for depth. Adjust the honey to mustard ratio to suit your personal preference. Store in an airtight container in the refrigerator for up to a week.
Honey Mustard Dressing I
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING8 People
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VIEWS325
Elevate your salads and more with this luscious Honey Mustard Dressing. Its harmonious blend of sweet honey, tangy mustard, and savory seasonings makes it a versatile condiment. For a delightful glaze, simply omit the mayonnaise and brush it onto chicken before baking.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate13 g
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Cholesterol5 mg
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Fiber0 g
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Protein1 g
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Saturated Fat2 g
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Sodium423 mg
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Sugar12 g
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Fat11 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a small bowl, combine the prepared mustard, honey, soy sauce, mayonnaise, garlic powder, and dried dill weed. (Prep time: ~2 minutes)
02 Step
Recipe View 3 mins Whisk all ingredients together until the dressing is smooth and well blended. (Mixing time: ~3 minutes)
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RECIPE REVIEWS
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Please Rate
Roselyn Murazik
Feb 27, 2025I skipped the mayo and used it as a glaze for salmon - it was incredible!
Dameon Oconnell
Oct 24, 2023I found it a little too sweet, so I added a bit of Dijon mustard to balance it out.
Tyrell Kihn
Oct 3, 2023This dressing is so easy to make and tastes amazing! I use it on everything.
Scot Torp
Aug 28, 2023Simple, quick, and delicious. A staple in my fridge now!