For a more complex flavor, try using a combination of different types of beans, such as cannellini beans or black beans. Fresh herbs can be substituted for dried herbs. Use about 1 tablespoon of fresh herbs for every 1 teaspoon of dried herbs. This salad can be stored in an airtight container in the refrigerator for up to 3 days. Consider adding chopped red onion or bell pepper for added crunch and flavor.
Emilio Kessler
May 17, 2025I made this for a potluck and it was a hit! Everyone asked for the recipe.
Baron Heller
Mar 5, 2025Quick, easy, and delicious. What more could you ask for?
Edyth Kuhlman
Feb 27, 2025I added a little bit of Dijon mustard to the dressing and it was fantastic!
Ima Cronin
Nov 26, 2024I love how customizable this recipe is. I've tried different types of beans and they all work well.
Madonna Welch
Nov 19, 2024This salad is surprisingly good! I wasn't sure about the honey, but it really works.
Noe Dach
Sep 16, 2024My kids actually ate this! I'm calling it a win.