For a richer flavor, use dark chocolate chips. Toast the walnuts and coconut for a deeper, nuttier taste. Line the baking pan with parchment paper for easy removal.
Hello Dolly Cookies
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PREP TIME10 mins
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COOK TIME25 mins
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TOTAL TIME35 mins
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SERVING12 People
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VIEWS121
Imagine layers of buttery graham cracker, rich chocolate, crunchy walnuts, and toasted coconut, all held together by a luscious blanket of sweetened condensed milk. These Hello Dolly Cookies are an effortless indulgence, perfect for satisfying your sweet cravings with minimal fuss.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate37 g
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Cholesterol21 mg
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Fiber2 g
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Protein5 g
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Saturated Fat9 g
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Sodium130 mg
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Sugar30 g
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Fat20 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven to 350 degrees F (180 degrees C). Lightly grease a 9x9-inch baking pan. (5 minutes)
02 Step
Recipe View 10 mins Combine graham cracker crumbs, chocolate chips, walnuts, and coconut in a medium bowl. Pour melted butter over graham mixture and stir to combine. (10 minutes)
03 Step
Recipe View 5 mins Press the mixture evenly into the prepared baking pan. Drizzle condensed milk evenly over the top. (5 minutes)
04 Step
Recipe View 30 mins Bake in the preheated oven until lightly golden brown on top, 25 to 30 minutes. (30 minutes)
05 Step
Recipe View 1 hrs Let cool completely before cutting into 24 bars. (60 minutes)
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Please Rate
Ashtyn Upton
Dec 21, 2024I followed the recipe exactly and they turned out perfectly. The condensed milk makes them so gooey and delicious!
Alia Towne
Nov 16, 2024Next time, I'm going to try using different nuts, like pecans or macadamia nuts.
Rogelio Howell
Jul 19, 2024These were so easy to make and everyone loved them! I added a sprinkle of sea salt on top for extra flavor.