For an extra layer of flavor, consider adding a sprinkle of garlic powder or onion powder to the egg mixture. Feel free to substitute the ground pork sausage with your favorite breakfast meat, such as Italian sausage or chorizo. If you're short on time, you can use pre-shredded cheese or microwave the potato rounds slightly to reduce baking time. Leftovers can be stored in the refrigerator for up to 3 days. Reheat in the microwave or oven until warmed through.
Hearty Breakfast Casserole
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PREP TIME15 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 15 mins
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SERVING12 People
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VIEWS1.6K
Imagine waking up to a symphony of savory flavors! This Hearty Breakfast Casserole is the perfect centerpiece for a memorable brunch or a festive holiday morning. Prepare it the night before and let the oven work its magic while you savor precious moments with loved ones. A truly delightful experience!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate23 g
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Cholesterol215 mg
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Fiber2 g
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Protein16 g
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Saturated Fat7 g
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Sodium958 mg
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Sugar3 g
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Fat24 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish to prevent sticking.
02 Step
Recipe View In a large skillet over medium-high heat, cook the sausage until it's evenly browned and cooked through. Drain off any excess grease and set aside.
03 Step
Recipe View In a large bowl, whisk together the eggs, cream of mushroom soup, and milk until well combined. Stir in the cooked sausage and drained mushrooms. Gently fold in the frozen potato rounds.
04 Step
Recipe View Pour the mixture into the prepared baking dish, ensuring that the potatoes are evenly distributed. Bake in the preheated oven for 45-50 minutes, or until the casserole is heated through and set.
05 Step
Recipe View Sprinkle the shredded Cheddar cheese evenly over the top of the casserole. Return to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
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Donald Lubowitz
Apr 5, 2024I made this the night before Thanksgiving and it was perfect! Saved me so much time in the morning.
Donnell Satterfield
Jul 9, 2023I added some diced bell peppers and onions for extra veggies and it turned out great!
Karson Block
Feb 11, 2023The recipe was easy to follow and the casserole was delicious! Will definitely make again.
Destinee Wiza
Aug 9, 2022This casserole was a huge hit at our family brunch! Everyone loved it!
Kevin Orn
Dec 1, 2021My kids are picky eaters, but they devoured this casserole. Thank you for a great recipe!