For an even richer flavor, add a pinch of sea salt to the pudding while cooking. If you prefer a thinner consistency, reduce the amount of cornstarch slightly. To prevent a skin from forming on top of the pudding while chilling, press a piece of plastic wrap directly onto the surface. Variations: Add a dash of cinnamon, cayenne pepper or espresso powder for a flavor boost.
Arlo Kuhn
Jun 8, 2025I added a bit of cinnamon, and it was delicious! Thanks for the recipe.
Brent Keebler
Sep 17, 2024I made this for my kids, and they devoured it! So easy to make and a great alternative to sugary desserts.
Reggie Bayer
Jun 20, 2024This recipe is a lifesaver when I'm craving something sweet but don't want to derail my diet.
Adonis Shields
Jun 15, 2024This pudding is amazing! I love that it's healthy but still satisfies my chocolate cravings.