For a fudgier brownie, slightly underbake them. If you prefer a cakier brownie, bake them for the full 25 minutes. Feel free to add chocolate chips, chopped nuts, or a swirl of peanut butter to the batter for extra flavor and texture. Store leftover brownies in an airtight container at room temperature for up to 3 days. For a richer flavor, use Dutch-processed cocoa powder.
Gianni Luettgen
Jun 8, 2025These brownies are amazing! I couldn't believe they were healthier.
Modesto Weimann
Aug 11, 2024My kids loved these, and I didn't feel guilty letting them have a treat.
Lexie Buckridge
Jul 28, 2024I added some chopped walnuts to the batter, and they turned out great!
Alison Ward
May 30, 2024The frosting is the perfect complement to the brownies. So easy to make!