Happy Hour Mushrooms

Stuffed Mushroom

Happy Hour Mushrooms

Happy Hour Mushrooms
  • PREP TIME
    15 mins
  • COOK TIME
    4 mins
  • TOTAL TIME
    24 mins
  • SERVING
    10 People
  • VIEWS
    10

Elevate your appetizer game with these luscious, umami-rich mushrooms. Perfect for casual gatherings or elegant soirées, these savory bites are incredibly simple to prepare yet bursting with flavor.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    6 g
  • Cholesterol
    34 mg
  • Fiber
    1 g
  • Protein
    5 g
  • Saturated Fat
    8 g
  • Sodium
    229 mg
  • Sugar
    1 g
  • Fat
    13 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Position an oven rack about 6 inches from the broiler and preheat the broiler. (2 minutes)

02

Step

Place butter in a microwave-safe bowl and melt in the microwave, about 30 seconds to 1 minute. (1 minute)

03

Step

Dip the bottom of each mushroom cap in the melted butter and arrange on a rimmed baking sheet. (5 minutes)

04

Step

In the remaining melted butter, stir together the Monterey Jack cheese, garlic powder, and thyme. (2 minutes)

05

Step

Incorporate the white wine and soy sauce into the cheese mixture. (1 minute)

06

Step

Gradually add the bread crumbs until the mixture forms a wet, cohesive paste. (2 minutes)

07

Step

Spoon the bread crumb mixture generously into each mushroom cap, mounding it slightly to ensure all the filling is used. (5 minutes)

08

Step

Broil in the preheated oven until golden brown and bubbly, approximately 3 to 4 minutes. Watch carefully to prevent burning. (4 minutes)

09

Step

Allow to cool slightly for about 5 minutes before serving. (5 minutes)

For a richer flavor, consider using clarified butter or ghee.
Add a pinch of red pepper flakes to the breadcrumb mixture for a subtle kick.
If you don't have dry white wine on hand, chicken broth can be used as a substitute.
Serve immediately for the best texture and flavor.

Ed Pfeffer

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 3 Ratings)
Total Reviews: (6)

  • Selena Heathcote

    Jun 29, 2025

    The soy sauce adds a nice umami flavor.

  • Dedrick Dooley

    Jun 27, 2025

    These were a huge hit at my party! Everyone loved them!

  • Brian Ryan

    Jun 24, 2025

    So easy to make and so delicious! This recipe is a keeper.

  • Dean Wintheiser

    Jun 21, 2025

    I added a little bit of chopped bacon to the filling and it was amazing!

  • Jade Kassulke

    Jun 19, 2025

    I think next time I will try adding some sauteed onions into the mix!

  • Cary Pfeffer

    Jun 15, 2025

    I used portobello mushrooms and they were perfect!

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