For a richer flavor, brown the ground beef with a tablespoon of olive oil. Add a diced bell pepper for extra vegetables and flavor. A bay leaf added during the simmering process can enhance the depth of flavor; remove it before serving. Adjust the amount of salt and pepper to your taste. For a spicier kick, add a pinch of red pepper flakes. If the goulash becomes too thick, add a little water or beef broth to reach your desired consistency.
Hamburger Goulash
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PREP TIME15 mins
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COOK TIME1 hrs 20 mins
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TOTAL TIME1 hrs 35 mins
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SERVING8 People
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VIEWS525
A hearty and comforting Hamburger Goulash, simmered to perfection, blending savory ground beef with tender potatoes, sweet corn, and a rich tomato sauce. Serve with crusty bread for soaking up every delicious drop!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate41 g
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Cholesterol43 mg
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Fiber5 g
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Protein16 g
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Saturated Fat5 g
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Sodium1021 mg
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Sugar6 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a large, deep skillet or Dutch oven, brown the ground beef over medium-high heat, breaking it apart with a spoon. Cook until evenly browned. (Approximately 8-10 minutes)
02 Step
Recipe View Drain off any excess grease, then return the beef to the skillet.
03 Step
Recipe View Add the potatoes, onion, corn, green beans, tomato sauce, Worcestershire sauce, salt, pepper, garlic salt, and basil to the skillet. Stir well to combine.
04 Step
Recipe View Bring the mixture to a simmer, then reduce heat to low, cover, and simmer for 1 hour, or until the potatoes are tender.
05 Step
Recipe View Stir in the elbow macaroni. Cover and continue to simmer for another 15-20 minutes, or until the macaroni is cooked through and tender.
06 Step
Recipe View Let stand for 5 minutes before serving.
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RECIPE REVIEWS
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Felicity Wisozk
Nov 29, 2024I added some diced carrots and celery for extra veggies. It turned out amazing!
Norwood Robel
Sep 25, 2024I used rotini pasta instead of elbow macaroni and it worked perfectly.
Joshua Koepp
Aug 10, 2024The flavor was spot on! I will definitely be making this again.
Una Okeefe
May 29, 2023This was a great weeknight meal! Easy to make and the whole family loved it.
Jarrett Muller
Oct 14, 2022Next time I'll try browning the beef with some chopped garlic for even more flavor.