For an extra touch of flavor and visual appeal, consider using different varieties of apples, such as Granny Smith for a tart bite or Fuji for added sweetness. If you're preparing these treats in advance, store them in an airtight container in the refrigerator to maintain their crispness and prevent browning. A light spritz of lemon juice before storing can also help. Feel free to experiment with other 'teeth' options, such as sunflower seeds or even mini marshmallows for a sweeter twist. Just be mindful of any allergies or dietary restrictions. If serving to very young children, consider halving the slivered almonds lengthwise to reduce the risk of choking.
Pearl Wisozk
May 24, 2025I added a little peanut butter where I stuck the teeth in so they would stay put.
Robin Jenkins
May 13, 2025I found it easier to make a small indentation with the knife before inserting the almonds.
Georgette Cremin
Apr 9, 2025A big hit at our Halloween party. I used red apples for a more dramatic effect.
Naomi Nienow
Mar 23, 2025I substituted sunflower seeds for the almonds due to allergies, and they worked great!
Vilma Daniel
Feb 28, 2025The lemon juice is a must to keep the apples from turning brown.
Shanon Bruen
Feb 17, 2025These were so easy and fun to make! A great activity for kids to help with.
Keenan Sipes
Oct 5, 2024My kids absolutely loved these! So much healthier than candy.