For an extra layer of flavor, try grilling the chicken before slicing it. If you don't have fresh mushrooms, you can use canned mushrooms, drained well. Feel free to customize the toppings with your favorite pizza ingredients, such as onions, peppers, or olives. To make the flatbreads extra crispy, brush the crust with olive oil before baking. These pizzas are best served immediately, but leftovers can be stored in the refrigerator for up to 2 days.
Tyler Johnston
Jun 21, 2025I substituted grilled shrimp for the chicken, and it was amazing!
Norene Toy
Jun 6, 2025This recipe was a hit! My family loved the combination of flavors and how easy it was to make.
Bianka Marquardt
May 9, 2025I added a sprinkle of red pepper flakes for a little kick, and it was perfect!
Ally Will
Mar 28, 2025The instructions were clear and easy to follow, even for a beginner cook like me.
Kian Ebert
Mar 10, 2025This is my new go-to recipe for pizza night!