For an extra layer of flavor, consider adding a thin layer of Dijon mustard to the inside of the bread before grilling. Feel free to experiment with different types of cheeses to create your perfect flavor combination. Gruyere, provolone, or even a little bit of sharp cheddar would be delicious additions. Ensure the heat is not too high to prevent the bread from burning before the cheese melts completely. Serve with a side of tomato soup or a crisp green salad for a complete and satisfying meal.
Grilled Cheese and Scrambled Egg Sandwich
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PREP TIME5 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING1 People
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VIEWS18
Elevate your grilled cheese game with this decadent creation! Fluffy scrambled eggs mingle with a symphony of melted cheeses, all nestled between perfectly golden, buttery bread. A satisfying and flavorful twist on a classic comfort food.
Ingridients
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Nutrition
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Carbohydrate31 g
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Cholesterol267 mg
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Fiber1 g
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Protein29 g
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Saturated Fat19 g
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Sodium2334 mg
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Sugar5 g
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Fat32 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a bowl, whisk together the egg, milk, salt, onion powder, and garlic-pepper seasoning until well combined and pale yellow in color. (2 minutes)
02
StepStir in the Cheddar-Jack cheese until well distributed. (1 minute)
03
StepLightly spray a non-stick skillet with cooking spray and set over medium-low heat. Pour the egg mixture into the skillet and cook, gently stirring, until the eggs are set but still slightly moist. (5 minutes)
04
StepRemove the scrambled eggs to a plate and set aside.
05
StepLightly butter one side of each slice of bread.
06
StepSpray the skillet again with cooking spray. Place one slice of bread, buttered-side down, in the pan.
07
StepTop with half of the shredded mozzarella cheese, followed by the scrambled egg mixture, and then the remaining mozzarella cheese.
08
StepPlace the second slice of bread on top, buttered-side up.
09
StepCook until the bread is toasted and golden brown, about 2-3 minutes. Carefully flip the sandwich and cook until the other side is golden brown and the cheese is melted and gooey, about another 2-3 minutes.
10
StepTransfer the grilled cheese sandwich to a plate and let it cool for a minute before slicing and serving.
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Martina Boylecollins
Jun 21, 2025I never thought to add onion powder to my scrambled eggs, but it makes all the difference!
Fern Bradtke
Jun 21, 2025I added a slice of tomato to mine and it was delicious!
Justus Schmitt
May 31, 2025This recipe is a game-changer! The scrambled egg adds such a delightful twist to the classic grilled cheese.
Sadie Streich
May 28, 2025I tried this with sourdough bread and it was amazing! The tanginess of the bread complemented the richness of the cheese and eggs perfectly.
Vivien Cassin
May 4, 2025Next time I'll try it with pepper jack for a little bit of spice.
Mya Kilbackschinner
May 1, 2025My kids absolutely love this sandwich! It's become a weekend staple in our house.
Jeffry Hagenes
Apr 30, 2025The instructions were clear and easy to follow, even for a novice cook like me.