For an extra touch of flavor, add a dash of cinnamon or nutmeg to the batter. Fresh or frozen peaches (thawed) can be substituted for canned peaches. If using fresh peaches, peel and slice about 4 cups of peaches and toss with 2 tablespoons of sugar before arranging in the baking dish. Self-rising flour is key to the cobbler's texture. If you don't have self-rising flour, you can make your own by combining 1 cup all-purpose flour with 1 1/2 teaspoons baking powder and 1/4 teaspoon salt.
Great Grandma's Peach Cobbler
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PREP TIME10 mins
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COOK TIME45 mins
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TOTAL TIME55 mins
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SERVING8 People
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VIEWS492
Evoke the warmth of simpler times with this comforting peach cobbler. A tender, golden crust blankets sweet, juicy peaches in a dessert that's both incredibly easy to make and deeply satisfying. Serve warm with a scoop of vanilla ice cream for the ultimate indulgence.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate48 g
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Cholesterol54 mg
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Fiber2 g
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Protein3 g
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Saturated Fat8 g
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Sodium293 mg
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Sugar36 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View Arrange the drained peach slices in a 9-inch round baking dish. Pour the reserved 1/2 cup of peach juice evenly over the peaches. (5 minutes)
03 Step
Recipe View In a medium bowl, whisk together the self-rising flour, sugar, and egg until just combined. The batter will be thick. Pour the batter evenly over the peaches. (5 minutes)
04 Step
Recipe View Drizzle the melted butter evenly over the top of the batter. This will help create a golden, crispy crust. (2 minutes)
05 Step
Recipe View Bake in the preheated oven until the cobbler is golden brown and bubbly, approximately 40-45 minutes. A toothpick inserted into the center of the crust should come out clean. (45 minutes)
06 Step
Recipe View Let cool slightly before serving. (10 minutes)
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Vincent Mosciski
Mar 4, 2025My crust wasn't as golden as I'd hoped. Next time, I'll try brushing the top with a little milk or cream before baking.
Fae Hand
Feb 20, 2024This recipe is so easy and delicious! It's become a family favorite.
Kelvin Durgan
Aug 28, 2023This cobbler is perfect with a scoop of vanilla ice cream. It tastes just like my grandma used to make!
Conor Morissette
Aug 6, 2023I added a little almond extract to the batter, and it was amazing!