For extra crispy waffles, try adding a tablespoon of cornstarch to the dry ingredients. The lemon zest adds a bright and refreshing flavor, but you can substitute it with other citrus zests or a pinch of cinnamon. Don't overmix the batter! Overmixing will result in tough waffles. A few lumps are perfectly fine. Leftover waffles can be frozen and reheated in a toaster or oven for a quick and easy breakfast.
Elody Rutherford
May 13, 2024My kids love these waffles! They're so light and fluffy.
Merritt Okuneva
Apr 5, 2024These waffles are amazing! The lemon zest is a game-changer.
Eldora Wisoky
Nov 2, 2023I've made these waffles several times now, and they always come out perfectly.
Gonzalo Kunze
Sep 30, 2022The recipe is easy to follow, and the waffles are delicious.