For an extra-chilled cocktail, chill your cocktail glass in the freezer for at least 30 minutes before serving. Adjust the amount of heavy cream to your liking for desired thickness. Garnish with a light dusting of grated chocolate or a sprig of fresh mint for an elegant touch.
Grasshopper Cocktail
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS45
Indulge in the cool, minty embrace of the Grasshopper Cocktail, a luscious blend reminiscent of a chocolate-mint dessert. A sophisticated and refreshing alternative to a traditional sweet ending.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate22 g
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Cholesterol10 mg
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Protein0 g
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Saturated Fat2 g
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Sodium4 mg
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Sugar11 g
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Fat3 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Combine crème de menthe, crème de cacao, heavy cream, and ice in a cocktail shaker. (2 minutes)
02 Step
Recipe View Cover tightly and shake vigorously until the shaker is well-chilled, about 15-20 seconds. (1 minute)
03 Step
Recipe View Strain the mixture into a chilled cocktail glass, such as a coupe or martini glass. (1 minute)
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Emmy Kreiger
Apr 22, 2025This recipe is fantastic! The perfect after-dinner treat.
Jaydon Stehr
Jan 11, 2025So easy to make and tastes just like a liquid mint chocolate chip!
Isaias Streich
Dec 28, 2024I added a little extra cream for a richer flavor, and it was amazing!