Easy Layered Delight

Easy Layered Delight
  • PREP TIME
    15 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    3 hrs 20 mins
  • SERVING
    9 People
  • VIEWS
    43

Indulge in a symphony of textures and flavors with this effortless, no-bake dessert. Layers of creamy vanilla pudding, crisp graham crackers, and sweet cherry pie filling create a delightful treat that's ready in a snap. Perfect for a quick dessert or a fun activity with kids!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    38 g
  • Cholesterol
    4 mg
  • Fiber
    1 g
  • Protein
    3 g
  • Saturated Fat
    3 g
  • Sodium
    326 mg
  • Sugar
    20 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Line a 9x9-inch square pan with whole graham crackers, breaking them as needed to create a solid base. (5 minutes)

Image Step 02
02 Step

Recipe View 10 mins Prepare the vanilla pudding according to package directions using the 2 cups of cold milk. Let stand for 5 minutes to set. (10 minutes)

Image Step 03
03 Step

Recipe View 2 mins Gently fold in the thawed whipped topping into the prepared pudding until well combined. (2 minutes)

Image Step 04
04 Step

Recipe View 3 mins Spread half of the pudding mixture evenly over the graham cracker base. (3 minutes)

Image Step 05
05 Step

Recipe View 5 mins Create a second layer of graham crackers over the pudding. (5 minutes)

Image Step 06
06 Step

Recipe View 3 mins Spread the remaining pudding mixture over the second layer of graham crackers. (3 minutes)

Image Step 07
07 Step

Recipe View 5 mins Top with a final layer of graham crackers. (5 minutes)

Image Step 08
08 Step

Recipe View 2 mins Generously spread the cherry pie filling over the top layer of graham crackers. (2 minutes)

Image Step 09
09 Step

Recipe View 3 hrs Cover the pan tightly with plastic wrap and refrigerate for at least 3 hours to allow the layers to set and the flavors to meld. (180 minutes)

For a richer flavor, use chocolate graham crackers instead of regular.
Feel free to experiment with different flavors of pudding and pie filling. Lemon pudding with blueberry pie filling is also delicious!
To make individual servings, layer the ingredients in small glasses or jars.
For a smoother pudding, use an electric mixer to combine the pudding and whipped topping.

Morgan Haag

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 14 Ratings)
Total Reviews: (4)
  • Gina Crona

    The perfect last-minute dessert for unexpected guests!

  • Greta Rempel

    I love how versatile this dessert is. I've tried it with different flavors and it's always a hit!

  • Mary Marvin

    A definite crowd-pleaser and so simple to throw together!

  • Verner Bosco

    This recipe is so easy, even my kids can make it!

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