For a richer flavor, use dark brown sugar instead of light brown sugar. If you prefer a smoother cookie, use creamy peanut butter. Store cooled cookies in an airtight container at room temperature for up to 5 days. Add chocolate chips or chopped nuts to the dough for extra texture and flavor. For a festive touch, sprinkle the cookies with sea salt before baking. Make sure your butter is properly softened to ensure a smooth and creamy cookie dough. Do not overbake the cookies, as they will become dry and crumbly.
Easy Cake Mix Peanut Butter Cookies
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME1 hrs 25 mins
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SERVING24 People
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VIEWS51
Transform a simple cake mix into irresistibly chewy and flavorful peanut butter cookies. These delightful treats are perfect for satisfying sweet cravings with minimal effort, offering a symphony of peanut butter richness in every bite.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate27 g
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Cholesterol13 mg
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Fiber2 g
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Protein7 g
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Saturated Fat4 g
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Sodium277 mg
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Sugar16 g
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 3 mins In a large bowl, cream together the softened butter and brown sugar using an electric mixer until smooth and well combined. (3 minutes)
03 Step
Recipe View 2 mins Add the egg and beat until fully incorporated into the butter and sugar mixture. (2 minutes)
04 Step
Recipe View 3 mins Gradually beat in the crunchy peanut butter until the mixture is evenly blended and creamy. (3 minutes)
05 Step
Recipe View 5 mins Stir in the yellow cake mix until just combined. Be careful not to overmix; a few streaks of cake mix are fine. (5 minutes)
06 Step
Recipe View 10 mins Shape the dough into 1-inch balls using a cookie scoop or your hands. Place the dough balls onto ungreased baking sheets, leaving some space between each cookie. (10 minutes)
07 Step
Recipe View 5 mins Flatten each cookie slightly with a fork, creating a crosshatch pattern on top. (5 minutes)
08 Step
Recipe View 12 mins Bake in the preheated oven until the edges are golden brown and the centers are set, about 10-12 minutes. (12 minutes)
09 Step
Recipe View 1 hrs Allow the cookies to cool on the baking sheet for 1 minute before transferring them to a wire rack to cool completely. (60 minutes)
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Ilene Marquardt
Jun 20, 2025I followed the recipe exactly, and the cookies were a little too sweet for my taste. Next time, I'll reduce the amount of sugar.
Dagmar Bradtke
May 10, 2025I added chocolate chips to the dough, and they were a huge hit at my bake sale!
Dannie Herzog
Apr 29, 2025Great recipe! I'll definitely be making these again.
Stephen Langosh
Mar 12, 2025These cookies are so easy to make, and they taste amazing! My kids love them!
Bernard Pfeffer
Mar 5, 2025Super simple and quick to whip up when you need a sweet treat.
Ella Dicki
Dec 29, 2024I was skeptical about using cake mix, but these turned out perfectly. Chewy and delicious!