Easter Bird's Nests

Easter Bird's Nests
  • PREP TIME
    15 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    20 mins
  • SERVING
    10 People
  • VIEWS
    141

Capture the whimsy of springtime with these delightful Easter Bird's Nests, a playful treat that combines the satisfying crunch of noodles with the sweet allure of chocolate eggs. A charming edible decoration perfect for adding a touch of magic to your Easter celebrations.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    40 g
  • Cholesterol
    17 mg
  • Fiber
    2 g
  • Protein
    5 g
  • Saturated Fat
    9 g
  • Sodium
    174 mg
  • Sugar
    25 g
  • Fat
    21 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a medium saucepan, combine the miniature marshmallows, peanut butter, and butter. Place over medium heat and stir continuously until the marshmallows are completely melted and the mixture is smooth. (Approximately 5 minutes)

02

Step

Pour the crispy chow mein noodles into a large mixing bowl. Immediately pour the melted marshmallow mixture over the noodles, ensuring they are evenly coated. Stir gently but thoroughly to combine.

03

Step

Lightly spray your hands with cooking spray or coat them with a thin layer of butter to prevent sticking. Using an ice cream scoop or spoon, scoop portions of the noodle mixture and gently shape them into small balls. Press your thumb into the center of each ball to create a shallow nest.

04

Step

While the nests are still slightly warm and pliable, carefully arrange 4 candy-coated chocolate eggs in the center of each nest. Allow the nests to cool completely to set. Serve and enjoy the sweet, crunchy treat.

For a richer flavor, use brown butter instead of regular butter. Simply melt the butter in the saucepan and cook until it turns a nutty brown color before adding the marshmallows and peanut butter.
If you don't have chow mein noodles, you can substitute them with pretzel sticks or shredded coconut for a different texture.
To prevent the nests from sticking to the plate, place them on parchment paper or a silicone mat while they cool.
Get creative with your egg colors! Use a variety of pastel shades to create a visually stunning display.

Demetris Sengermclaughlin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 47 Ratings)
Total Reviews: (7)
  • Brice Abbott

    These were a huge hit at our Easter brunch. Everyone commented on how cute and delicious they were.

  • Sadye Heathcote

    Very easy to prepare!

  • Tremaine Christiansen

    Next time, I'm going to try adding a few sprinkles to the noodles for extra color!

  • Maxime Huels

    I substituted almond butter for the peanut butter due to allergies, and they turned out great!

  • Dedrick Dooley

    I found that refrigerating the nests for a few minutes helped them set up faster.

  • Forrest Bergnaum

    Simple and delicious recipe!

  • Lucious Hills

    My kids absolutely loved helping me make these! Such a fun and easy Easter activity.

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