Double Chocolate Pancakes

Double Chocolate Pancakes
  • PREP TIME
    10 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    20 mins
  • SERVING
    4 People
  • VIEWS
    14

Indulge in the ultimate breakfast treat with these decadent Double Chocolate Pancakes. Light, fluffy, and intensely chocolatey, they're the perfect way to kickstart your day or impress overnight guests. Prepare for a symphony of flavors that will leave you craving more!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    57 g
  • Cholesterol
    74 mg
  • Fiber
    4 g
  • Protein
    9 g
  • Saturated Fat
    11 g
  • Sodium
    497 mg
  • Sugar
    28 g
  • Fat
    19 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

In a large bowl, whisk together the flour, chocolate chips, sugar, cocoa powder, baking powder, and salt. (2 minutes)

02

Step
1 mins

In a separate bowl, combine the milk, beaten egg, melted butter, and vanilla extract. (1 minute)

03

Step
3 mins

Pour the wet ingredients into the dry ingredients and gently stir until just combined. Be careful not to overmix; a few lumps are perfectly fine. (3 minutes)

04

Step
5 mins

Heat a lightly oiled griddle or non-stick pan over medium heat. (5 minutes)

05

Step
1 mins

Pour 1/4 cup of batter onto the hot griddle for each pancake. (1 minute)

06

Step
9 mins

Cook for 3-4 minutes per side, or until golden brown and cooked through, flipping when bubbles start to form on the surface. (8-10 minutes)

07

Step
1 mins

Serve immediately and enjoy! (1 minute)

For an extra touch of indulgence, top with whipped cream, fresh berries, a drizzle of chocolate syrup, or a dusting of powdered sugar.
Feel free to experiment with different types of chocolate chips, such as dark chocolate, milk chocolate, or even white chocolate.
For a richer flavor, try using buttermilk instead of regular milk.
Do not overmix the batter; otherwise, the pancakes will be tough.

Baron Mitchell

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 4 Ratings)
Total Reviews: (8)
  • Ardella Bogisich

    I made these with almond milk, and they turned out great. Thanks for the vegan tip!

  • Rogelio Roob

    My kids absolutely loved these! They were gone in minutes.

  • Fannie Schaefer

    I love how easy these are to make!

  • Kailee Hegmann

    I added some blueberries to the batter, and they were amazing!

  • Alycia Buckridge

    These are so easy to make and taste amazing. Definitely a weekend staple now!

  • Russel Olson

    The pancakes were a little too rich for me, but my husband devoured them.

  • Alaina Nader

    These pancakes are so fluffy and delicious!

  • Manley Leffler

    I added a pinch of cinnamon to the batter, and it was delicious!

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