For a richer flavor, consider browning the ham bone in a skillet before adding it to the slow cooker. Adjust the amount of water to achieve your desired soup consistency. Feel free to add other vegetables like celery, onion, or corn for extra nutrients and flavor. If you don't have a ham bone, you can use about 1 pound of cubed ham instead. If you want a creamier soup, you can blend a portion of it with an immersion blender before serving.
Different Ham and Potato Soup
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PREP TIME15 mins
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COOK TIME5 hrs
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TOTAL TIME5 hrs 15 mins
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SERVING6 People
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VIEWS36
A hearty and comforting soup featuring savory ham and tender potatoes, simmered to perfection in a rich, flavorful broth. This bean-free rendition offers a delightful twist on classic comfort food, perfect for chilly evenings.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate28 g
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Cholesterol0 mg
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Fiber5 g
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Protein4 g
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Saturated Fat0 g
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Sodium609 mg
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Sugar6 g
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Fat1 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a slow cooker, combine the ham bone, cubed potatoes, and carrots. (5 minutes)
02 Step
Recipe View 6 hrs Add the tomato paste, chicken bouillon granules, Creole seasoning, and Italian seasoning to the slow cooker. (2 minutes)
03 Step
Recipe View Pour in enough water to cover the ingredients. (1 minute)
04 Step
Recipe View Cook on High for 5 to 6 hours, or until the potatoes and carrots are tender. Stir occasionally to ensure even cooking. (5-6 hours)
05 Step
Recipe View Once cooked, remove the ham bone. If desired, shred some of the ham from the bone and return it to the soup for added flavor and texture. (10 minutes)
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Leanne Carter
Mar 29, 2025Easy to follow recipe and the soup was delicious! I will definitely make this again.
Kendall Morar
Mar 19, 2025This soup was a lifesaver on a cold night! My family loved it, and it was so easy to make in the slow cooker.
Jackeline Kovacek
Mar 3, 2025I used leftover ham from Thanksgiving and it was amazing!
Peter Shanahan
Feb 15, 2025My husband isn't a fan of beans, so this was the perfect alternative to traditional bean soups. Will definitely make again!
Ernestine Medhurst
Dec 31, 2024I added some diced celery and onion for extra flavor, and it turned out great!