For a richer flavor, use a combination of sweet and hot Italian sausage. If the stuffing seems dry, add a little more chicken broth before baking. To add a touch of sweetness, consider adding 1/2 cup of dried cranberries or chopped apples to the stuffing mixture. This stuffing can be made a day ahead of time. Just cover it tightly and refrigerate. Add 15-20 minutes to the baking time if baking straight from the refrigerator.
Cornbread Stuffing with Sausage
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PREP TIME10 mins
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COOK TIME55 mins
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TOTAL TIME1 hrs 5 mins
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SERVING12 People
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VIEWS467
Elevate your holiday feast with this deeply flavorful Cornbread Stuffing with Sausage. A symphony of savory sausage, sweet cornbread, and aromatic herbs, this dish is sure to become a cherished tradition.
Ingridients
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Nutrition
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Carbohydrate51 g
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Cholesterol40 mg
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Fiber4 g
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Protein15 g
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Saturated Fat7 g
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Sodium1402 mg
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Sugar7 g
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Fat19 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 325 degrees F (165 degrees C). (5 minutes)
02 Step
Recipe View In a large, deep skillet over medium-high heat, combine sausage, celery, and onions. Cook, stirring frequently and breaking up the sausage with a spoon, until the sausage is browned and the vegetables are softened and translucent. Drain off any excess grease. (7-10 minutes)
03 Step
Recipe View Transfer the sausage mixture to a large bowl. Add the crumbled cornbread, bread crumbs, chicken broth, poultry seasoning, and sage. Gently mix until everything is evenly combined. (5 minutes)
04 Step
Recipe View Transfer the mixture to a greased 9x13-inch baking dish. Cover tightly with aluminum foil. (2 minutes)
05 Step
Recipe View Bake in the preheated oven for 45 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the top is golden brown and the stuffing is heated through. (55-60 minutes)
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Jana Lebsack
Feb 8, 2025I added some cranberries and apples, as suggested, and it was delicious! Definitely making this again.
Daphne Harberschultz
Oct 12, 2024I made this recipe for Thanksgiving dinner. It was so delicious and flavorful! It was easy to prepare and everyone enjoyed it!
Jaiden Jast
Jun 17, 2023The best stuffing recipe I've ever tried!
Ashley Schmitt
Apr 30, 2023This stuffing was a huge hit! Everyone loved the flavor, and it was so easy to make.