For an extra layer of flavor, marinate the shrimp in the cilantro-lime mixture for up to 30 minutes before baking. Serve immediately over pasta, rice, or quinoa. A sprinkle of Parmesan cheese or a dollop of sour cream adds a delightful finishing touch. Adjust the amount of cayenne pepper to your preferred level of spiciness. If you don't have bread crumbs on hand, crushed crackers or panko bread crumbs can be substituted.
Alva Howell
Mar 17, 2025I added a pinch of red pepper flakes for extra heat, and it was fantastic!
Douglas Steuber
Jan 9, 2025My family devoured this! I will definitely be making it again.
Luigi Witting
Dec 15, 2024This recipe is incredibly easy and flavorful! The shrimp were perfectly cooked and the cilantro-lime sauce was amazing.
Elton Hermiston
Dec 12, 2024I loved the simplicity of this dish. It's a great weeknight meal option.