Choconananut Smoothie

Choconananut Smoothie
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    2 People
  • VIEWS
    27

Indulge in the luscious allure of the Choconananut Smoothie, a symphony of chocolate, banana, and peanut butter. This isn't just a smoothie; it's a velvety escape, a dance of flavors that will awaken your senses and nourish your body. Perfect for those seeking a delightful treat that aligns with a healthy lifestyle.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    58 g
  • Fiber
    3 g
  • Protein
    10 g
  • Saturated Fat
    2 g
  • Sodium
    75 mg
  • Sugar
    10 g
  • Fat
    9 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
10 mins

Chill your glasses: Place your serving glasses in the freezer for at least 10 minutes to achieve an icy, refreshing experience. (10 minutes)

02

Step
2 mins

Combine Ingredients: In a high-powered blender, combine the ice cubes, chocolate soy milk, ripe banana, and peanut butter. If desired, add cocoa powder and vanilla extract. (2 minutes)

03

Step
3 mins

Blend to Perfection: Blend the mixture on high speed until it reaches a smooth, creamy consistency. If the smoothie is too thick, add a splash more soy milk. If it's not sweet enough, add a drizzle of honey or maple syrup. (3 minutes)

04

Step
1 mins

Taste and Adjust: Give your smoothie a taste. Adjust sweetness or peanut butter flavor as desired. (1 minute)

05

Step
1 mins

Pour and Serve: Pour the decadent smoothie into your chilled glasses. Garnish with a sprinkle of cocoa powder, a banana slice, or a swirl of peanut butter for an elegant touch. (1 minute)

06

Step

Savor Immediately: For the best experience, enjoy your Choconananut Smoothie immediately. Let the flavors meld on your palate as you relish the perfect blend of chocolate, banana, and peanut butter.

For a richer flavor, use frozen banana slices.
Experiment with different nut butters like almond or cashew.
Add a handful of spinach or kale for a nutritional boost.
If you don't have soy milk, any milk alternative works well.
To make it a mocha smoothie, add a shot of espresso.

Geovanni Thiel

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 9 Ratings)
Total Reviews: (5)
  • Geo Ward

    The peanut butter flavor really comes through. My kids love it!

  • Mikel Reichert

    I added a little bit of protein powder to mine after a workout, and it kept me full until lunch.

  • Murphy Jenkins

    This smoothie is a game-changer! I never thought something so healthy could taste this good.

  • Burdette Olson

    This recipe is so versatile. I've tried it with different fruits and nut butters, and it always turns out delicious!

  • Domenick Muller

    I've made this smoothie every morning for the past week. It's the perfect start to my day!

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