For an extra layer of flavor, consider adding a splash of rice vinegar or a drizzle of sesame oil just before serving. Feel free to adjust the amount of sriracha to match your preferred level of spiciness. If you do not have fresh ramen noodles available, dried ramen noodles or another type of noodles can be used instead. The peanut butter adds depth and richness to the broth. Don't skip this ingredient! Adding a protein such as shrimp or tofu can make a more filling dish.
Chinese Chicken Soup with Bok Choy
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING4 People
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VIEWS31
Embark on a culinary adventure with this comforting and vibrant Chinese Chicken Soup, featuring the crisp freshness of Bok Choy. A ramen-inspired delight, crafted with readily available ingredients, delivering a symphony of flavors in every spoonful. Perfect for a quick weeknight dinner or a soul-soothing lunch. Its rich, freezable broth and the option to add freshly boiled noodles ensures delightful leftovers.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate21 g
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Cholesterol35 mg
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Fiber4 g
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Protein17 g
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Saturated Fat2 g
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Sodium3165 mg
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Sugar6 g
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Fat8 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
In a stockpot, bring the chicken broth to a gentle boil over medium heat. Introduce the sliced green onions, reduce the heat to low, and allow the flavors to meld during a gentle simmer for 1 to 2 minutes.
02
Step
10 mins
Incorporate the chopped bok choy, diced carrot, celery, soy sauce, minced ginger, peanut butter, sriracha sauce, minced garlic, and sugar. Continue to simmer until the vegetables reach your desired tenderness, approximately 10 minutes.
03
Step
5 mins
In a separate large pot, bring lightly salted water to a rolling boil. Add the ramen noodles and cook, stirring occasionally, until they are tender yet firm to the bite, about 2 to 5 minutes. Once cooked, drain the noodles thoroughly and divide them evenly into serving bowls.
04
Step
4 mins
Gently place the chopped cooked chicken into the simmering broth. Allow the chicken to heat through, ensuring it is warmed evenly, for about 4 minutes. Ladle the aromatic soup over the prepared noodles in each bowl and serve immediately.
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Zoe Mcdermott
Jun 11, 2025I made this last night and it was a HUGE hit with the family! The peanut butter is such a great addition!
Gilberto Bode
Jun 6, 2025So easy and quick to make! Perfect for a weeknight dinner.
Waino Will
Jun 2, 2025I added some mushrooms and it was even better!
Andreane Hirthe
Apr 23, 2025The broth is so flavorful! Will definitely make again.