For an extra layer of flavor, consider adding a tablespoon of finely chopped celery or a squeeze of fresh lemon juice to the chicken mixture. Toast the walnuts lightly in a dry pan before chopping to enhance their nutty flavor. Use high-quality mayonnaise for the best flavor and texture. For a vegetarian option, substitute the chicken with chickpeas.
Chicken Salad Tea Sandwiches
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME15 mins
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SERVING20 People
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VIEWS7
Elevate your tea time with these delightful finger sandwiches! A harmonious blend of tender chicken, crisp apple, crunchy walnuts, and aromatic herbs creates a symphony of flavors in every bite. Perfect for a sophisticated afternoon tea or an elegant gathering.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate8 g
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Cholesterol12 mg
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Fiber1 g
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Protein5 g
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Saturated Fat1 g
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Sodium202 mg
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Sugar2 g
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Fat6 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
In the bowl of a food processor, combine the drained chicken, diced apple, chopped walnuts, mayonnaise, basil, dill, and salt. (2 minutes)
02
Step
3 mins
Pulse the mixture until all ingredients are finely chopped and well combined, but not completely pureed. You want to retain some texture. (3 minutes)
03
Step
5 mins
Spread the chicken mixture evenly onto 5 slices of the prepared white bread. (2 minutes)
04
Step
5 mins
Top each with another slice of bread to form a sandwich. (1 minute)
05
Step
2 mins
Using a sharp knife, carefully cut each sandwich into four equal quarters. (3 minutes)
06
Step
1 mins
Arrange the tea sandwiches artfully on a serving platter and serve immediately or cover loosely with a damp cloth to prevent drying until serving. (1 minute)
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Rasheed Hirthe
Jul 2, 2025My kids even loved these sandwiches! I was surprised they ate the apple, but they didn't even notice it!
Rodrick Denesik
Jul 2, 2025These sandwiches were a huge hit at my tea party! Everyone loved the combination of flavors and the presentation was beautiful.
Lennie Torphy
Jul 1, 2025I added a little bit of curry powder to the chicken salad and it gave it a wonderful depth of flavor. Thanks for the great recipe!
Mikel Lueilwitz
Jul 1, 2025I liked the recipe but added a bit of sugar to cut the acidity.
Crystal Johnson
Jul 1, 2025I've made these sandwiches several times and they always turn out perfectly. They're a great option for a quick and easy lunch or snack.
Aron Okon
Jul 1, 2025Instead of walnuts, I used pecans. It was so good!
Viviane Terry
Jul 1, 2025I made these for a bridal shower and they were gone in minutes! The recipe is so easy to follow and the sandwiches are absolutely delicious.