For an extra layer of flavor, try toasting the curry powder in a dry pan for 1-2 minutes before adding it to the mayonnaise mixture. Be careful not to burn it! Add some diced celery or red onion for extra crunch and flavor. Serve this curry chicken salad on croissants, lettuce wraps, or with crackers.
Kathleen Macejkovic
Apr 30, 2025This recipe is so easy and delicious! I made it for a picnic and everyone loved it.
Justyn Rogahn
Apr 6, 2025I used Greek yogurt instead of mayonnaise to make it healthier, and it still tasted great!
Moshe Kozey
Feb 16, 2025I added some chopped celery and grapes for extra crunch and sweetness. It was a hit!
David Rogahn
Dec 4, 2024So versatile! I’ve used this chicken curry mix in sandwiches, salads, and even as a topping for baked potatoes!
Quinton Schroeder
Aug 1, 2024This is my go-to recipe when I need a quick and tasty lunch.
Kyra Howe
May 10, 2024I love how simple it is to make, with ingredients I usually have on hand.
Justyn Abshire
Apr 17, 2024I like to add a little bit of mango chutney for a sweeter curry flavor.
Tyrel Jacobi
Nov 29, 2023The curry flavor is perfect, not too overpowering. I'll definitely be making this again.