For an extra layer of flavor, consider adding a sprinkle of garlic powder or onion powder to the chicken filling. Feel free to substitute the American cheese with another type of cheese, such as mozzarella or provolone. If you don't have cream of chicken soup on hand, you can use cream of mushroom or cream of celery soup instead. To prevent the crescent rolls from browning too quickly, you can tent the baking dish with aluminum foil during the last few minutes of baking. These cheesy chicken rolls are best served warm, but they can also be reheated in the microwave or oven.
Cheesy Chicken Rolls
-
PREP TIME15 mins
-
COOK TIME15 mins
-
TOTAL TIME30 mins
-
SERVING4 People
-
VIEWS234
Transform leftover chicken into a comforting and crowd-pleasing delight! Flaky crescent rolls embrace a savory filling of tender chicken and melty cheese, all bathed in a creamy, flavorful sauce. It's a simple yet satisfying dish that's perfect for a weeknight dinner.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate31 g
-
Cholesterol171 mg
-
Fiber1 g
-
Protein60 g
-
Saturated Fat19 g
-
Sodium1724 mg
-
Sugar8 g
-
Fat44 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish. (5 minutes)
02 Step
Recipe View Unroll the crescent roll dough and separate it into 8 triangles. At the base of each triangle, layer 1/2 slice of American cheese and 1/2 cup of shredded chicken. (10 minutes)
03 Step
Recipe View Roll up each triangle, starting from the base and sealing the edges to enclose the filling. Place the rolls seam-side down in the prepared baking dish. (10 minutes)
04 Step
Recipe View In a small bowl, whisk together the condensed cream of chicken soup, milk, and shredded Cheddar cheese until well combined. Pour this mixture evenly over the stuffed crescent rolls. (5 minutes)
05 Step
Recipe View Bake in the preheated oven for 12 to 15 minutes, or until the rolls are golden brown and the cheese is melted and bubbly. (15 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Jazlyn Connelly
Jun 6, 2025The sauce was a little thick, so I added a bit more milk. It turned out perfectly.
Arlene Marvin
Nov 18, 2024This recipe is a lifesaver! So easy to make and my kids absolutely love it.
Landen Konopelski
Jul 30, 2024This is my new go-to recipe for using up leftover chicken. Thanks for sharing!
Retta Bernier
Mar 7, 2024Next time, I'm going to try using a different type of cheese, like pepper jack, for a little kick.
Claud Bernier
Mar 6, 2024I added some cooked bacon bits to the chicken filling and it was a huge hit!