For a creamier soup, add a splash of coconut milk or heavy cream at the end. If you don't have fresh cilantro, you can substitute 1-2 teaspoons of ground coriander, but the flavor will be slightly different. This soup freezes well. Allow it to cool completely before transferring it to an airtight container and freezing for up to 3 months. A touch of ginger or garlic can also enhance the flavor of this soup.
Ramon Simonismurray
Jan 20, 2025A great way to use up carrots! I'll definitely be making this again.
Hadley Heaney
Jan 4, 2025This soup is so easy to make and tastes amazing! I added a pinch of ginger for extra flavor.
Graham Ondricka
Nov 5, 2024I made this soup for a dinner party and everyone loved it! The coriander really makes it special.
Dale Dibbert
Oct 18, 2024I was skeptical about the coriander, but it really works! A surprisingly delicious and simple soup.