Canadian Sharp Cheddar Cheese Spread

Cream Cheese Spreads

Canadian Sharp Cheddar Cheese Spread

Canadian Sharp Cheddar Cheese Spread
  • PREP TIME
    10 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    8 hrs 45 mins
  • SERVING
    12 People
  • VIEWS
    33

Indulge in the irresistible allure of this cheese spread, a symphony of sharp cheddar and creamy notes that will captivate your taste buds. Perfect for festive gatherings, game nights, or simply as an exquisite treat, this spread is guaranteed to be a crowd-pleaser.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    5 g
  • Cholesterol
    31 mg
  • Fiber
    0 g
  • Protein
    5 g
  • Saturated Fat
    6 g
  • Sodium
    200 mg
  • Sugar
    4 g
  • Fat
    9 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View In a microwave-safe bowl, combine the cream cheese and cold pack Cheddar cheese. Slice the cheese into smaller chunks to facilitate even melting. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View Microwave the cheese mixture in 30-second intervals on high power, stirring vigorously between each interval, until the cheeses are just softened and beginning to melt. Be careful not to overheat. (Microwave time: 1-2 minutes)

Image Step 03
03 Step

Recipe View Incorporate the finely chopped red onion, Worcestershire sauce, black pepper, paprika, and hot sauce into the softened cheese mixture. Use a fork to thoroughly combine all ingredients until a homogenous spread is achieved. (Mixing time: 3 minutes)

Image Step 04
04 Step

Recipe View Transfer the cheese spread to an airtight container and refrigerate for at least 8 hours, or preferably overnight, to allow the flavors to meld and deepen. (Refrigeration time: 8+ hours)

Image Step 05
05 Step

Recipe View Remove the cheese spread from the refrigerator approximately 30 minutes before serving to allow it to soften slightly and enhance its spreadability. (Resting time: 30 minutes)

For a pub-style twist, stir in 1/2 cup of your favorite dark ale after melting the cheeses.
Use brick-style cream cheese for a thicker, more robust spread. Alternatively, use spreadable cream cheese for a lighter, more dippable consistency.
Serve with an array of crispy crackers, toasted baguette slices, or bagels for a delightful appetizer or snack.

Ole Hodkiewicz

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

YOU MAY ALSO LIKE

Sriracha Honey Chicken Legs
Baked and Roasted

Sriracha Honey Chicken Legs

Instant Pot Hamburger Soup
Beef Soup

Instant Pot Hamburger Soup

Traditional Indiana Breaded Tenderloin Sandwich
Pork Tenderloin

Traditional Indiana Breaded Tenderloin Sandwich

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 11 Ratings)
Total Reviews: (3)

  • Marilou Hills

    Mar 15, 2025

    I made this for a party and it was gone in minutes! Everyone raved about it and asked for the recipe.

  • Sibyl Oconner

    Feb 22, 2025

    This cheese spread is absolutely addictive! The sharp cheddar flavor is perfectly balanced by the creaminess of the cheese and the subtle kick of the hot sauce.

  • Jermain Trantow

    Jan 28, 2025

    The dark ale addition is a game-changer! It adds a depth of flavor that takes this spread to the next level.

LEAVE A REVIEW

Please Rate

LATEST RECIPES

SUBSCRIBE & FOLLOW

POPULAR SEARCHS

Follow On Facebook